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  • PEP March MCLE Lunch: Elise Baker - Handling Firearms in Trust Estate Administration

PEP March MCLE Lunch: Elise Baker - Handling Firearms in Trust Estate Administration

  • Monday, March 26, 2018
  • 11:40 AM - 1:15 PM
  • Sienna Restaurant, Roseville

Registration

  • Confirmation of Court Staff required;
    Newly admitted attorneys must be PCBA members and have practiced for 3 years or less
  • If seating is available and registration is done after October 19, 2017
  • If seating is available for late registrations or walk-ins of non PEP Law Section Members. Must be a PCBA Member
  • Must be a PCBA Member; can join the PEP Law Section at the event for section dues of $30
  • Must be a PCBA Associate Member
  • Must be a PEP Law Section Member

Registration is closed

Elise Baker, PEP Section Chairperson, will be the March Probate and Estate Planning section lunch MCLE speaker.  Her topic will pertain to the Handling Firearms in Trust Estate Administration. Lunch will be at Sienna Restaurant, corner of Eureka Road and Rocky Ridge.


Registration for lunch begins at 11:40 a.m.  Presentation begins at 12:00 p.m.


RSVP Deadline is Thursday, by noon, March 22, 2017 with either online registration and online payment, or check must be received no later than March 22, 2018.  After that date, if seating is available, walk-ins and late registrations price increases by $10.00.


Pricing: PEP Law Section members (and their employees): $35.  (Non-section members may join at the event; section fees are $30); Non PEP Law Section members: $55; Court staff and newly admitted attorneys (0-3 years): $27; PCBA student members: $20


Please be sure to make your lunch selections during registration.


February's MCLE Lunch is proudly sponsored by Lincoln Gun Exchange






*This activity is pending for MCLE credit of 1.0 hours in general law category.  This event is for PCBA members and invited guests only.  The PCBA and PEP Law Section reserves the right to refuse admission to anyone whose presence is unreasonably disruptive or who detracts from the safety, welfare and well-being of other patrons, staff and the establishment itself. 



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